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2025. Biological Properties and Edible Coating Potential of Prunus Amygdalus and Citrullus Lanatus Kernel Oil for Apple Preservation: A Review: Review Article. Pak-Euro Journal of Medical and Life Sciences. 8, 2 (Jun. 2025), 489–500. DOI:https://doi.org/10.31580/pjmls.v8i2.3250.